(There are 2 parts of this post; Cooking And Tasting Food)
Cooking
I like to cook many things including mashed potatoes, scrambled eggs, cereal, toast, and lots of other stuff. Well not very much lots of other stuff. There's stuff that I know how to make but have never made. Like when you take a whole bunch of fruit and stab it on a stick and there you go. Well, a stick sounds like one you pulled off a tree...I mean a toothpick. Or brownies: You take a lot of chocolate and sugar and mix it with baking powder and add some milk and eggs and flour probably some more stuff that's not on the top of my head right now and put it in the oven and bake it for 45 minutes and bake it at 400 degrees. Basically.
I can make olallieberry ice cream. Olallieberries are grown on a vine in our side yard (or garden). I pick them with my grandma and we eat them. They make big stains. And they blah blah blah, back to the ice cream. It is awesome. All you do is you take cream and sugar and ollalieberries and you mix them up and put them in this cool ice cream freezer thing (and I mean "cool" by both kinds--cold and awesome).
I like to cook because it is fun and I can do it with my family. I like to do it because I get to learn new things, taste new things, and make food for my family--which everyone enjoys. The best thing I've ever made is this taco ring. It is basically croissants filled up with meat and cheese in a big ring. Then you cook it, let it cool, and eat it. There's normally none left, because it is awesome because everything is AWESOME!!
Tasting
I like to cook, but tasting food is better because I get to taste foods from places like the UK and Mexico and the US and a lot of other places but I can't name them all because it would take up the whole rest of the blog.
I went to a Salvadorian restaurant and had a pupusa. It is a lot of spicy meat, a tortilla, and some veggies all cooked and mixed together. I've also had German food. It is so good. I also just like to eat at local restaurants
